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If you are still looking for a meaningful Valentine’s Day gift, sometimes the most beautiful moments are shared experiences. Invite your loved one to a romantic dinner at Zatiny by Matlai, overlooking the Indian Ocean. For Valentine’s Day, we offer a special menu for couples, carefully created by our kitchen team and served in a candlelit, intimate setting with the sound of the ocean in the background. To complete the experience, our Bustani Spa offers the “Romantic for 2” treatment — a relaxing couple’s spa experience designed to unwind together in a calm, tropical atmosphere. A perfect way to slow down, reconnect, and enjoy time as a couple. Whether you are celebrating a honeymoon, an anniversary, or simply your time together, Valentine’s Day at Matlai is about shared moments, thoughtful details, and a beautiful setting. Advance reservations are recommended.

Is Zanzibar Quiet in April & May? April and May are considered the low season in Zanzibar — but that doesn’t mean it’s not worth visiting. In fact, many travelers who know the island well will tell you this is one of the most special times to be here. The beaches are quiet, the atmosphere is relaxed, and the island feels more authentic. Especially on the east coast, in areas like Michamvi Pingwe, you can experience Zanzibar without crowds. Why Many Restaurants Close During Low Season One thing many visitors don’t expect: During April and May, a number of restaurants across Zanzibar temporarily close. This is mainly due to: fewer tourists on the island seasonal weather patterns annual maintenance or staff leave For travelers, this can sometimes make dining options more limited — especially outside of main areas like Nungwi or Stone Town. Restaurants That Stay Open in Zanzibar (April & May) Despite the quieter season, there are still places where you can enjoy excellent food and a great atmosphere. Zatiny by Matlai – Beachfront Dining in Michamvi Pingwe At Boutique Hotel Matlai, our restaurant Zatiny remains open throughout April and May. Here, dining is not just about food — it’s about the experience: beachfront tables with ocean views fresh seafood, international dishes, and Swahili influences a calm, uncrowded setting Especially during low season, Zatiny becomes even more special — quieter, more personal, and truly relaxed. Duyen by Kim – Authentic Vietnamese Home Cooking For something completely different, Duyen by Kim offers authentic Vietnamese cuisine in a unique and intimate setting. This is not a typical restaurant experience — it feels more like being invited into a home kitchen: fresh ingredients carefully prepared dishes a very personal atmosphere Duyen also remains open during low season, offering a rare culinary highlight in Zanzibar. Why Michamvi Pingwe Is Ideal in Low Season Location matters even more during the low season. While some areas can feel very quiet or limited in options, Michamvi Pingwe offers a completely different experience. Here, the low season becomes an advantage: peaceful beaches without crowds the famous sandbank right in front of the coast calm lagoon waters A unique highlight is the natural tidal creek that remains deep enough for swimming even during low tide — something very rare in Zanzibar. What Makes Dining at Matlai Special During Low Season During April and May, the experience at Matlai becomes even more exclusive. Instead of busy evenings, you can enjoy: private setups in the garden or by the beach on request! personalized service with full attention to detail Whether it’s a relaxed lunch, a quiet dinner, or a special occasion — the atmosphere is calm, intimate, and unhurried. Should You Visit Zanzibar in Low Season? If you are looking for: fewer people a more authentic island experience peaceful surroundings then April and May can be one of the best times to visit Zanzibar. And while some places may be closed, the right locations — like Michamvi Pingwe — still offer everything you need for a memorable stay.

If your soul craves the endless green and the gentle murmur of a tropical canopy, look no further than Zanzibar. While the some parts of the world begin its seasonal descent into brown and muted tones, our spice island stays firmly planted in summer. This is your invitation to trade the chill for the tropics! Zanzibar is a truly evergreen paradise, and its iconic trees are stories waiting to be told. Join us as we take a closer look at the fascinating trees that define our island's landscape, economy, and fragrant history. The Life-Giving Coconut Palm Perhaps no tree is more iconic to Zanzibar than the coconut palm (Cocos nucifera). Found everywhere from the beaches to the spice plantations, this tree is a cornerstone of daily life. The locals have a saying: "A man who plants a coconut tree plants food and drink, a home and clothes, a livelihood and a medicine." Every part of this tree is used. The fresh coconut water, or madafu, is a refreshing drink on a hot day. The flesh is used in everything from curries to sweets. The leaves are woven into baskets, mats, and even the roofs (called makuti roof) of traditional homes. The husks are used for fuel and rope. The coconut palm truly embodies the resourcefulness of the Zanzibari people. At Matlai, guests can plant their very own personal coconut palm. All they have to do is either get married at our hotel or spend their vacation with us at least three times. We have a special area in the garden with a collection of guest palms. When guests return for another visit, they receive a concrete stone with their name and the planting date engraved on it. Because of this, the area looks a bit like a grave yard, and we often jokingly refer to it as such when we talk about it, as everyone knows exactly which part of the garden we mean. Zanzibar's Spice Trees: A Scented History Zanzibar's nickname, the "Spice Island," is thanks to its history of cultivation, and many of these spices come from trees. Clove Trees (Syzygium aromaticum): Once the cornerstone of Zanzibar's economy, these trees stand tall with glossy green leaves. The small, reddish-pink flower buds are harvested before they open and are then sun-dried to become the pungent, dark brown cloves we know today. Walking through a clove plantation is an unforgettable experience, as the air is thick with their aroma. Cinnamon Trees (Cinnamomum verum): The bark of this tree is carefully peeled to reveal the fragrant spice. Unlike the common cassia, true cinnamon has a delicate, sweet flavor. Nutmeg Trees (Myristica fragrans): This tree gives us two spices from a single fruit: the nutmeg from the hard seed and the fiery red mace from the lacy aril that covers it. Our efforts to plant these trees have not been very successful. The slightly salty, sandy soil and the salty air near the sea are not well-suited for some trees. The Flamboyant Flame Tree: A Fiery Spectacle While the spice trees fill the air with their scent, the flame tree (Delonix regia) captivates the eyes. Its name comes from its dramatic display of large, fiery red-orange flowers that bloom in clusters, creating a canopy that looks as if it's on fire. The flame tree is particularly known for its feathery, fern-like leaves, which provide a beautiful contrast to its vibrant blossoms. The tree's crown spreads wide, offering a perfect, dappled shade from the intense tropical sun. After the flowers fade, they are replaced by long, woody pods that can hang on the branches for months. The flame tree is a popular sight along Zanzibar's streets and in gardens, a living testament to the island's vibrant, colorful spirit. Some people in Zanzibar call the flame tree the "Christmas tree" because it blooms around Christmas time. Fun fact: When we started planning the garden during the construction phase, we told our Irish construction manager, who was familiar with Christian traditions, that we wanted to plant some "Christmas trees." He didn't say anything at first, but he later told a local that the Germans had some strange ideas and that a Christmas tree would hardly fit in Zanzibar. The misunderstanding was later cleared up to everyone's amusement. The Fan Palm: Zanzibar’s Touch of Tropical Drama Forget the swaying, feather-like fronds of the coconut palm for a moment. Zanzibar's Fan Palms are the architects of the island's tropical gardens. Chosen specifically for their geometric beauty, these palms feature massive, stiff, fan-shaped leaves that look ready-made for a postcard. They give manicured grounds and pool areas a distinct, sophisticated structure. While many varieties produce small berries, their role here is purely decorative, adding to the lush look. The Fan Palm is a visual centerpiece, providing the striking tropical elegance that defines a Zanzibari getaway. You'll find numerous examples of this Fan Palm right here on the premises, integrated into our hotel garden design. The Versatile Finger Palm While not as grand in stature as some of the island's other trees, the finger palm (Rhapis excelsa) is a common and beloved sight. This slow-growing, multi-stemmed palm is native to Asia but has found a perfect home in Zanzibar's tropical climate. Its name "finger palm" comes from its distinctive fan-shaped leaves, which are deeply divided into slender, finger-like segments. Often grown as an ornamental plant, the finger palm is a favorite for adding a touch of elegance to both indoor and outdoor spaces. You'll see them gracing hotel lobbies, private courtyards, and shaded patios across the island. While their dense, dark green foliage is the main attraction, these palms also produce small, beautiful fruits. Unlike the edible fruits of other palms, the small fruits of the finger palm are not for consumption, but they add a striking ornamental touch with their vibrant red-to-pink color. They are a subtle but essential part of Zanzibar's botanical tapestry. Keep an eye out for our Finger Palms! We use different types in the huge pots on the balconies and scattered throughout the hotel garden to capture that perfect tropical ambiance. The Healing Neem Tree: Zanzibar's Natural Pharmacy One of the most remarkable trees you'll find in Zanzibar is the neem tree (Azadirachta indica). Known for its powerful medicinal properties, this tree has its origins in the Indian subcontinent and was brought to East Africa centuries ago. Its distinctive, small leaves are often recognized by the tiny, sharp spikes along their edges. The neem tree is a true "one-stop shop" for traditional remedies. The leaves, bark, and seeds are all used to create a variety of natural medicines. Locals use its bitter leaves to treat a wide range of ailments, from fevers and skin problems to digestive issues. The twigs are even used as a natural toothbrush! Its natural insecticidal and antiseptic properties make it an invaluable part of the local healthcare tradition, a testament to the deep connection between the island's people and its plant life. The Swahili name for the neem tree is Muarubaini, which means "the tree of forty cures". The Unique Baobab While not as common as the coconut, the baobab tree (Adansonia digitata) is a sight to behold. Often called the "upside-down tree" because its branches look like roots reaching for the sky, the baobab is a symbol of strength and longevity. Its massive trunk can store thousands of liters of water, allowing it to thrive in dry conditions. Locals use the fruit, called "mabuyu," to make a tangy candy, and the bark and leaves are used for medicinal purposes. Baobab trees are famous for their immense age and striking appearance. The oldest known specimens on Zanzibar are reported by various sources to be around 500 years old. You can seek out these ancient giants at a few notable locations: Kwale Island: One of the oldest Baobab trees is found on the beautiful island of Kwale, making it a fantastic spot to visit during a day trip. Mtende Beach: Another massive Baobab is cited near the main road to Mtende Beach, with some sources claiming this particular tree is even older—potentially over 1,000 years old. The next time you visit Zanzibar, take a moment to appreciate the trees. They are the silent giants of the island, each with a story to tell—a story of sustenance, history, and natural beauty. The magnificent baobab standing next to our kitchen arrived here as a giant. It was already three to four meters tall when planted, requiring the combined effort of many strong men to transport the heavy trunk and carefully lift it into the planting hole. It was a monumental task! Today, the tree’s powerful canopy serves as a peaceful sanctuary. Look closely during the day, and you may spot our smallest residents: the tiny bush babies often choose the shady branches for their afternoon nap. The Mkungu Tree: Zanzibar's Coastal Sentinel As you explore the beautiful coastal landscapes of Zanzibar, you'll be captivated by a large, distinctive tree with wide, tiered branches that create a perfect, natural umbrella. This is the Mkungu tree, known to botanists as Terminalia catappa, but more commonly called the Indian Almond or Tropical Almond. It's a true sentinel of the shoreline, playing a vital role in the island's ecosystem and culture. A Tree of Many Gifts The Mkungu tree is a master of adaptation and a source of many treasures. A Natural Canopy: Its most striking feature is its layered, horizontal branches that grow in neat tiers. These create a broad, sprawling canopy that provides dense, welcoming shade from the intense equatorial sun, making it a favorite spot for locals and wildlife alike to rest. A Seasonal Show: Unlike many other trees on the island, the Mkungu offers a spectacular seasonal display. Its large, leathery leaves turn brilliant shades of red, yellow, and orange before falling, giving a fleeting glimpse of an "autumn" right here in the tropics. Edible Nuts: The tree's fruit, which ripens from green to reddish-yellow, contains a hard, oval-shaped nut inside. This "tropical almond" is edible and has a pleasant, nutty flavor, making it a popular snack for children and a food source for local wildlife. Ecological and Medicinal Value: The Mkungu's extensive root system is crucial for preventing soil erosion along Zanzibar's sandy coasts. It also provides a habitat and food source for birds, insects, and bats, which are essential for dispersing its seeds. The leaves and bark of the tree are also used in traditional medicine to treat various ailments, from skin conditions to digestive issues. When choosing trees for the Matlai Garden, we focused on beautiful, shady canopies. We planted many Mkungu trees, we got the shade, but we also got a surprise: the trees' popular red fruit is a favorite snack for local fruit bats! The colorful consequence? Since the bats excrete mid-flight, our bright walls and paths are now speckled with large, dark red spots. A lesson learned in tropical landscaping! But bats don't like cinnamon, so we have hung small bags of cinnamon sticks in various places throughout the garden. The Casuarina: The Coast's Silent Guardian When you walk along the beaches and coastlines of Zanzibar, you'll inevitably notice another remarkable tree: the Casuarina (Casuarina equisetifolia). This tree has a very unique, almost misleading appearance. Although its needles are reminiscent of a pine, it's not a conifer but a hardwood tree with slender, drooping branches that resemble the feathers of a cassowary, a flightless bird—hence its name. In Zanzibar, the Casuarina is often referred to as the "coastal protection tree." It's strategically planted along the coasts and in windbreaks to prevent erosion and protect the delicate soils from strong winds. Its resilience to salty air and its ability to thrive in sandy, nutrient-poor soils make it an invaluable asset for the restoration of degraded landscapes. Beyond its ecological importance, the Casuarina also provides a very hard and heavy wood, which is excellent for firewood and timber. The characteristic whispering sound that its needles make in the wind has also earned it the poetic name "Whistling Pine." It is a quiet but essential guardian of Zanzibar's coastline. On the other hand, if you want a beautiful white sand beach, you should avoid planting Casuarina trees. They constantly drop their needle-like branches and small, prickly, cone-like fruits, which don't exactly invite you to walk barefoot. All the large trees, all the fan plams and finger palms, and some of the coconut palms in our garden were planted by us when we first created the garden 13 years ago. Most of them have since flourished beautifully, ensuring that temperatures remain pleasant even during the hottest seasons. Watch our short video about the Matlai garden! Interesting fact: Even in the tropics, trees shed their leaves in a process called abscission. While we often associate this with the cold of autumn in temperate climates, in the tropics it's primarily a response to periods of drought rather than temperature changes.

Most travelers rush to Zanzibar in July, August, or December. But ask anyone who truly knows the island – divers, photographers, long-stay travelers, or East Africa insiders – and they’ll tell you a secret: March and early April are actually one of the best times to visit Zanzibar. Warm weather. Calm turquoise water. Empty beaches. No crowds. And the island returns to the peaceful, untouched paradise everyone dreams of. Welcome to Boutique Hotel Matlai, the perfect hideaway for travelers seeking space, serenity, and barefoot luxury during Zanzibar’s quiet season. Why March & April Are the Paradise Months The weather is amazing March brings long sunny days, warm water, and very little wind. The sea turns into a calm swimming pool – perfect for snorkeling, kayaking, and beach days. Average temperatures: • Day: 30–32°C • Night: 26°C • Ocean: 28°C Fewer tourists = empty beaches Most big resorts further north are quiet, and on the peaceful east coast, it feels like you have the island to yourself. At Matlai, the beach often looks completely empty — no crowds, less beach boys, no noise. Just coconut palms, white sand, and endless blue. Lower prices & Ramadan specials March and early April come with excellent rates, and Matlai offers Ramadan Special Deals for guests who want a peaceful beachfront escape during or after Ramadan. Before the rains The heavier “masika rains” start end of April. Until mid-April, the weather is beautiful – hot, sunny, and gentle breezes. The calm winds Zanzibar’s strong kusi or kaskazi winds are gone. The sea becomes flat – perfect for sunrise swims and drone photography. Empty restaurants & quiet roads No queues, no pressure, no rush. Just slow island life. Wildlife is active Dolphins, starfish, and reef fish are abundant in the warm water. Why Matlai is the Perfect Hideaway • Floating breakfasts on your private pool • Candle-light dinners by the ocean • Spa treatments under palm trees • Open-air cinema nights • Kayaks, snorkeling just meters from your villa • Sunset cocktails with total privacy And if you want to explore: • The Rock Restaurant – 10 minutes away • Blue Lagoon snorkeling • Michamvi sunset beach • Jozani Forest & red colobus monkeys • Stone Town day trips Ramadan & Post-Ramadan Travel If you’re traveling during Ramadan, you get: Special reduced rates Quiet beaches Peaceful ambiance across the island Complimentary extras After Ramadan the atmosphere becomes festive again, with beautiful cultural celebrations. Matlai’s Ramadan Specials package One for a booking of 7 nights: 15% on the rack rate for bookings in March & April Private romantic dinner Spa Voucher for 50 minutes spa treatment Private open air cinema Private sunset cruise to Michamvi Pingwe Floating breakfast in the pool Matlai’s Ramadan Specials package Two for a booking of 5 nights: 10% on the rack rate for bookings in March & April Private romantic dinner Spa Voucher for 50 minutes spa treatment Floating breakfast in the pool Where to Book To check availability, photos, and villas, visit:👉 https://www.hotelmatlai.com/the-villas and write us an email to: reservation@hotelmatlai.com Final Thoughts: March & April Are the Time to Go If you want: • the calmest water • the warmest weather • the emptiest beaches • the best prices • a peaceful boutique stay • a private villa by the ocean …then Boutique Hotel Matlai is the dream choice. Skip the crowds. Choose the quiet season. Enjoy Zanzibar at its most beautiful.

For travelers who seek more than sun and sand, Zanzibar offers moments of culture that are as refined as they are memorable. One of the most distinctive of these is Sauti za Busara, East Africa’s most celebrated music festival, held each February in Stone Town. In 2026 , the festival will take place from 5–8 February , bringing together performers from across the continent and beyond for four days of rhythm, culture and connection. Sauti za Busara is Zanzibar’s leading cultural event . For guests staying at Boutique Hotel Matlai, Sauti za Busara provides the perfect cultural contrast: vibrant evenings immersed in African music and creativity, followed by quiet mornings by the ocean, far from the crowds. It is an experience that blends culture and calm — effortlessly and authentically. The Spirit of Sauti za Busara Meaning “Sounds of Wisdom” in Swahili, Sauti za Busara was founded in 2003 with a clear purpose: to celebrate live African music, support regional artists, and create a space where culture, dialogue, and creativity can thrive. Over the years, the festival has grown into one of Africa’s most respected music events, featuring artists from across the continent and the African diaspora. Musical styles range from traditional taarab and rhythmic East African sounds to Afrobeat, Bongo Flava, jazz, reggae, hip-hop, and contemporary fusion — all performed live, with authenticity at the core. A New Venue in the Heart of Stone Town In a new chapter for 2026, Sauti za Busara has moved from its long-time venue at the Old Fort (Ngome Kongwe) to the expansive Mnazi Mmoja Grounds in Stone Town . This change — driven by restoration works at the Old Fort and the festival’s growing popularity — gives performers and attendees more space and flexibility while keeping the event firmly rooted in the historic heart of Zanzibar’s capital. During the festival days, Stone Town transforms into a lively cultural landscape. Music spills into the streets, informal performances appear in unexpected corners, and the city pulses with creative energy — without losing its historic charm. More Than a Music Festival What sets Sauti za Busara apart is its depth. Beyond performances, the festival includes cultural discussions, workshops, and artist exchanges, offering insight into African music, storytelling, and social themes. It is as enriching intellectually as it is entertaining. For Zanzibar, the festival plays an important role in promoting cultural tourism and supporting local creative communities, while maintaining a strong sense of identity and purpose. The Carnival Parade Through Stone Town One of the most memorable moments of Sauti za Busara is the carnival parade through the streets of Stone Town. Musicians, dancers, artists, and local communities come together in a colorful procession that winds through the historic alleys and open squares of the old town. The parade is joyful and expressive rather than overwhelming — a celebration of rhythm, creativity, and cultural pride. Drumming, traditional costumes, and spontaneous performances transform Stone Town into an open-air stage, offering visitors a rare chance to experience Zanzibar’s cultural energy up close and in a genuinely local way. Getting There from Boutique Hotel Matlai Stone Town is located on the west coast of Zanzibar, approximately 1.5 hours by car from Michamvi, depending on traffic. We recommend traveling in the late afternoon and returning after the concerts to enjoy both the festival atmosphere and a restful night by the ocean. Private transfers can easily be arranged , offering a comfortable and stress-free journey. Many guests choose to attend one or two evenings of the festival rather than the full program — allowing them to enjoy the cultural highlights without compromising the relaxed rhythm of their stay. Practical Tips for Visiting Sauti za Busara Tickets Tickets can be purchased in advance via the official Sauti za Busara website or locally in Stone Town. Evening passes are ideal if you prefer a relaxed, selective visit. Best Time to Go Arriving in the early evening allows you to explore Stone Town before the main performances begin. The atmosphere builds gradually and becomes livelier after sunset. What to Wear Light, breathable clothing is recommended, along with comfortable shoes for standing and walking. Evenings can be warm, but modest attire is appreciated out of respect for local culture. Stay Comfortable Bring water, take breaks between sets, and choose a shaded or seated area when needed. The Mnazi Mmoja Grounds offer more space than previous venues, making the experience more comfortable. How Many Nights? One or two festival evenings are usually enough to fully enjoy the experience — especially when combined with a peaceful stay on Zanzibar’s east coast. Find here the time table of the festival. The Perfect Balance: Festival & Retreat After an evening surrounded by music and movement in Stone Town, returning to the peaceful shores of Michamvi feels like a luxury in itself. At Boutique Hotel Matlai, days begin with sunrise walks , ocean views, and unhurried breakfasts — the ideal counterpoint to the festival’s vibrant nights. This balance of cultural immersion and serene retreat is what makes the experience truly special. Sauti za Busara offers a rare opportunity to experience Zanzibar beyond the expected — expressive, creative, and deeply rooted in African culture. For travelers who value authenticity, atmosphere, and meaningful experiences, it remains one of the island’s most rewarding cultural highlights.

Welcome back, dear guests! We are delighted to announce that Hotel Matlai is all set to open its doors once again after our annual renovation in a few days. It's been a busy few months, filled with creativity, innovation, and meticulous attention to detail. We can't wait to share the amazing changes we've made, enhancing your stay and providing an unforgettable experience . Introducing Our Stunning New SPA Prepare to be pampered in our exquisite new SPA , a sanctuary of serenity and relaxation. Carefully designed with your comfort in mind, this rejuvenating space boasts new facilities and an ambiance that invites you to unwind and indulge your senses. From luxurious massages to invigorating treatments, our expert therapists are dedicated to providing you with a blissful escape from the everyday hustle and bustle. Villa Kidosho's Revitalized Pool As part of our commitment to ensuring your utmost enjoyment, we've renovated the pool at Villa Kidosho . This idyllic oasis now shines brighter than ever, offering an enhanced swimming experience surrounded by lush tropical beauty. Dive into the crystal-clear waters, soak up the warm sunshine, and let your cares float away in this tranquil retreat. Refined Balconies at Asili House The scenic beauty of Asili House is now complemented by newly modified balconies. We've reimagined these outdoor spaces to provide the perfect setting for savoring breathtaking views. Relax with a morning coffee, bask in the glorious sunset hues, or simply immerse yourself in the tranquil atmosphere while admiring the stunning landscapes surrounding our resort. A Culinary Adventure Awaits Food enthusiasts, get ready for a culinary experience like no other! Our dedication to excellence has led us to construct a brand-new kitchen , allowing our talented chefs to craft extraordinary dishes that will tantalize your taste buds. From delectable local delicacies to international gourmet delights, every meal at Hotel Matlai promises to be a delightful celebration of flavors, prepared with passion and served with care. Maintenance and More In addition to our major upgrades, we've also taken care of the essential repairs and maintenance throughout the hotel. Our commitment to providing a seamless and comfortable experience means that every corner of our property is immaculate and ready to welcome you with open arms. Looking Ahead to a Spectacular Season As we gear up for a new season, we can't help but feel a sense of excitement and anticipation. The upgrades we've made and the attention to detail we've invested in every aspect of Hotel Matlai reflect our commitment to offering our cherished guests an unparalleled stay. Your comfort, relaxation, and satisfaction are at the heart of everything we do, and we can't wait to share the results of our hard work with you. Whether you're a returning guest or planning your first visit, we invite you to experience the renewed Hotel Matlai. Be prepared for an exceptional journey filled with moments of tranquility, culinary delights, and heartfelt hospitality that will create memories to treasure for a lifetime. We look forward to welcoming you back to our beloved resort. Prepare to be captivated by our outstanding new SPA, Villa Kidosho's inviting pool, the refined balconies of Asili House, and the culinary wonders that await in our new kitchen. Get ready for an extraordinary stay at Hotel Matlai! Book your stay today and let us make your dream vacation a reality. We can't wait to see you soon! With warmest regards, The Hotel Matlai Team

Escape to a world of unparalleled luxury and enchantment at Boutique Hotel Matlai, the proud recipient of the prestigious TripAdvisor Traveller's Choice Award for 2023! Prepare to be captivated by an experience that transcends the ordinary and embraces the extraordinary. 🏝️ Paradise Found: Nestled in a pristine tropical paradise, Boutique Hotel Matlai offers an idyllic retreat where the sparkling turquoise waters of the Indian Ocean meet the golden sands of Zanzibar. Lose yourself in the beauty of this exclusive destination, where tranquility and indulgence go hand in hand. 🌺 Unmatched Elegance: Step into a realm of elegance and sophistication as you enter Boutique Hotel Matlai. Individually designed suites and villas exude opulence and style, showcasing a harmonious blend of traditional African influences and modern comfort. Immerse yourself in an atmosphere that effortlessly combines luxury and authenticity. 🌅 Breathtaking Views: Experience the awe-inspiring vistas that await you at Boutique Hotel Matlai. Whether it's the mesmerizing sunrises over the ocean or the lush tropical gardens that surround you, every moment is an opportunity to be mesmerized by the beauty of nature. Allow yourself to be transported to a world where serenity reigns supreme. 💫 Impeccable Service: At Boutique Hotel Matlai, your every need is anticipated and fulfilled with the utmost care. Our dedicated team of professionals is committed to providing personalized attention and creating unforgettable memories for each and every guest. From the moment you arrive until your departure, expect nothing less than exceptional service. 🍽️ Gastronomic Delights: Indulge your senses in a culinary journey like no other at Boutique Hotel Matlai. Our experienced chefs create a symphony of flavors, using the freshest local ingredients to craft gastronomic masterpieces that will leave you craving more. From tantalizing seafood to exotic spices, prepare to embark on a culinary adventure. 🌟 TripAdvisor Traveller's Choice 2023: Join us in celebrating the recognition bestowed upon Boutique Hotel Matlai as a TripAdvisor Traveller's Choice winner for 2023. This prestigious accolade is a testament to our commitment to excellence and the unforgettable experiences we offer to our cherished guests. 🎉 Book Your Escape: Embark on a journey of a lifetime and immerse yourself in the enchantment of Boutique Hotel Matlai, the TripAdvisor Traveller's Choice 2023 winner. Discover a world where luxury, natural beauty, and warm hospitality converge to create an unforgettable experience. Book your escape today and let us create magical moments that will last a lifetime. 🔗 Visit our TripAdvisor page to learn more and secure your reservation. Your dream vacation awaits at Boutique Hotel Matlai, where memories are made and cherished forever.

Some useful information Visa Travellers to Zanzibar require a valid visa. The costs are US$50 for most nationalities (US$100 for US citizens) for a single-entry visa, it is valid for a maximum of three months. If you want to avoid long lines at the airport, it's recommended to apply for your visa online in advance. You also get it on arrival at the Zanzibar International Airport, it has to be paid by credit card. Vaccination For Zanzibar a Yellow Feaver vaccination is an entry requirement for all travelers arriving (including airport transit more than 6 hours) from countries where there is a risk of yellow fever transmission. Zanzibar is considered to be malaria-free, but there were some cases from November 2020. Please contact your doctor for more information. Payments The official currency in Zanzibar is the Tanzanian Shilling (TZS). Banknotes come in denominations of 1,000, 2,000, 5,000, and 10,000 TZS. However, if you're bringing cash, the preferred means of payment is the U.S. Dollar. Just be sure to bring bills that are no older than 2006, as older bills may not be accepted. On the east coast, there are no banks, but there is an ATM in Paje. It's worth noting that all ATMs in Zanzibar only dispense Tanzanian Shillings. You can also withdraw money at the airport or in Zanzibar Town. Many shops and restaurants accept credit cards. Time Zone & Swahili time Zanzibar's time zone is East Africa Time (EAT), which is UCT (Universal Time Coordinated) plus three hours. This means that during Central European Time (CET), Zanzibar is two hours ahead. The Swahili Time is different from all other parts in the world. The reference points are sunrise and sunset. Most Swahili speakers live close to the equator, where sunrise and sunset are at the same time all year long between 6 & 7 am and 6 & 7 pm. The rising sun is the beginning of the day, therefore 7 am is 1 o’clock in Swahili time.

Zanzibar is known for its numerous innovations and progress throughout the centuries. From the early days of cinematography to the advent of automobiles and railways, and the advancements in healthcare, Zanzibar's journey towards modernity is genuinely remarkable. In this article, we will delve into the fascinating efforts of the population to develop the island. 1. The Glorious Era of Zanzibar Cinemas Zanzibar's passion for the silver screen began in the early 20th century. The first cinema, a white tent located in Stone Town, was established in 1916, showcasing mainly British films. Over time, more cinemas popped up across the island such as the Empire Cinema, the Sultana Cinema, and the Majestic Cinema. These venues entertained Zanzibari audiences with a diverse range of English, Arabic, and Hindi action films, as well as popular musicals. H.M. Sayyid Khalifa bin Harub, the Sultan of Zanzibar at the time, was a regular patron at both the Majestic and Sultana cinemas, often enjoying Arabic films from the Royal Box. The Government decided to operate a “Mobile Cinema” that traveled to small towns and villages, offering free entertainment through newsreels. 2. Zanzibar: Pioneers in the World of Automobiles In an era when the automobile was a rare sight, Zanzibar made history by being the first country in East Africa to introduce cars. A photo was found, dating back to around 1913, showcases H.M. Sultan Khalifa bin Harub, Sultan of the Island seated in his Italian-manufactured "Isotta Fraschini" car, alongside his young son Prince Abdalla. Isotta Fraschini, an Italian car firm, was renowned at this time for its luxury vehicles. Before the automobile, horse-drawn carriages were the primary mode of transportation on the island. However, the arrival of Isotta Fraschini and other famous brands marked a significant advancement in Zanzibar's transportation history. 3. The innovative Zanzibar Railway Zanzibar holds the distinction of having had the first railway in East Africa, constructed 138 years ago. In 1879, the Sultan of Zanzibar, commissioned a seven-mile railway connecting the House of wonders in Stone Town to his Palace in Chukwani. This line consisted of two cars pulled by mules. In 1881, the Sultan acquired a locomotive from the UK, marking the first locomotive-powered railway in East Africa. Although the Chukwani railway service ended with the Sultan's death in 1888, it paved the way for the famous Bububu Railway line, established in 1904. This railway, built by the American firm Arnold Cheney and Co., served as a popular means of transportation for locals and even featured a first-class coach for tourists wanting to explore the island. 4. Healthcare in Zanzibar: A Model for the Region Zanzibar's healthcare system was renowned for its excellence and advanced medical care in East Africa. Apart from hospitals and medical centers, the country had a dedicated department for community health services to prevent and eradicate communicable diseases. The collaboration between the Zanzibar Government and UNICEF trained local health inspectors and midwives allowed the establishment of a Maternity Center in Makunduchi in 1950. In 1955, the modern "Hassanalli Karimjee Jivanjee Hospital" opened in Stone Town, providing exceptional medical care to the Sultan and his family. Zanzibar also had a team of highly trained and specialized doctors and nurses, offering excellent medical services across the islands. The dedication to healthcare extended to public health initiatives, including efforts to eradicate malaria and other communicable diseases. Thanks to a close collaboration with the World Health Organization (WHO), Zanzibar achieved the remarkable feat of being declared "Malaria Free" in 1963. Zanzibar's history of innovation in cinematography, transportation, and healthcare is a testament to its pioneering spirit. From the early days of cinemas in white tents to being the first country in East Africa to introduce the automobile and the railway, Zanzibar has always been at the forefront of progress. Its commitment to healthcare and public health initiatives set a high standard for the region, making it a beacon of excellence in East Africa. As Zanzibar continues to embrace the future, the island is proud of its past achievements.

Dear guests, We are happy to introduce the latest additions to our magnificent sanctuary of relaxation, the Bustani Spa. Our talented therapist, Lilian, is delighted to offer you two new soothing treatments that will take you on a unique sensory journey. Get ready to escape and experience deep relaxation with our Konokono Massage, inspired by the Swahili shell massage, and our Hot Stone Massage. These exquisite treatments have been specially designed to provide you with an unforgettable experience. The Konokono Massage, also known as the shell massage, draws inspiration from ancient African techniques that blend gentleness and depth. Heated shells are delicately used to massage your body, creating a soothing and harmonious sensation. This one-hour massage is available at the price of $70 and is a perfect way to unwind, release accumulated tensions, and rejuvenate your senses. For those seeking an even more intense experience, our Hot Stone Massage is the perfect choice. Hot stones are placed on specific points of your body, releasing a comforting heat that penetrates deeply, relaxes tense muscles, and enhances blood circulation. This one-hour massage is available for $80 and guarantees a blissful state of tranquility. Both treatments can be found at our Bustani Spa, where our skilled therapists ensure your utmost comfort and well-being. We are delighted to inform you that our spa is open not only to hotel guests but also to external clients. So whether you are staying with us or simply wish to indulge in a luxurious spa experience, our doors are open to welcome you. Pamper yourself and surrender to the enchanting ambiance of Bustani Spa. Allow our dedicated therapists to transport you to a world of serenity and rejuvenation. Book your Konokono Massage or Hot Stone Massage today and embark on a journey of ultimate relaxation. We look forward to providing you with an exceptional spa experience that will leave you feeling refreshed, revitalized! Bustani SPA at Bouutique Hotel Matlai

Zanzibar is often referred to as the Spice Island due to its rich abundance of spices. While a few spices were imported, such as vanilla from Mexico by the Portuguese, cloves from Indonesia by the Arabs, and nutmeg from India, Zanzibar itself is the origin of significant spices like cinnamon, cardamom, lemongrass, turmeric, and ginger. In 1698, the Arabs from Oman successfully ousted the Portuguese occupiers from Zanzibar, gradually extending their control over the entire East African coast. By 1840, the Sultan of Oman had moved his seat from Muscat to Zanzibar, strategically leveraging the island to further expand the slave trade. Sultan Said bin Sayyed required thousands of slaves, particularly for his 45 newly established date and clove plantations. The prosperity of the spice trade and the opulent wealth of the sultans on this small Indian Ocean island, which resonated in Europe, would have been inconceivable without the utilization of slave labor. Sultan of Zanzibar The Sultanate of Zanzibar survived under British suzerainty until gaining independence in December 1963. The last Sultan, Jamshid, was allowed to continue his rule, with only 32 days remaining until the revolution. During the fasting month of Ramadan, in the night of January 12, 1964, the pent-up anger of the exploited African islanders erupted against the Arab-Indian elite. A bloody massacre ensued, resulting in the deaths of thousands of Arabs and Indians. The next day saw the proclamation of the "People's Republic of Zanzibar and Pemba," which shortly thereafter joined Tanganyika to form the semi-autonomous state of the United Republic of Tanzania. Arabs and Indians fled, including Sultan Jamshid. After the revolution, the Sultan's plantations and those of the Arab landlords were nationalized. Clove production was intensified, especially on the island of Pemba. Soon, a decision was made to redistribute a significant portion of the plantations in Zanzibar among small-scale farmers. Pemba became the primary cultivation site for cloves, leading to the extensive clearing of the majority of its original forests to make way for vast clove plantations. However, gone are the days when Zanzibar could thrive on the spice trade. The global market price for cloves has plummeted, and the once-largest clove producer now plays a minimal role in the world spice market. Most spice farms in Zanzibar are located approximately 20 km northeast of Stone Town. They no longer cultivate spices primarily for export but rather focus on local sales and catering to the popular spice tours, allowing guests to explore various spice plants and learn about their cultivation, harvesting, and processing methods. Certainly, I'd be happy to introduce you to some of the most popular spices: Clove Tree Clove Cloves are the nail-shaped (thus their name from the French “clou=nail”) flowering buds from the clove tree, an up to 8–12 m tall evergreen. Harvesting is done twice a year by pickers climbing the trees, gathering the small buds by hand in baskets made of coconut leaves. The cloves are then dried for three to four days on mats in the sun, the buds turn a dark brown colour and the spice is ready for use. Cloves are used in the cooking of Asia, Africa, and the Near and Middle East in meats, curries, and marinades, as well as fruit such as apples, pears or rhubarb and hot beverages (German “gluehwine”) . Cloves have also been used in medicine, especially topically against toothache, inflammations of the mouth and throat, the active ingredient Eugenol has been given to lower fever and Cloves blood sugar, against stomach upset, diarrhea, hernia, and bad breath, intestinal gas, nausea, and vomiting and premature ejaculation, the evidence of any of these effects being inconclusive. Clove oil can also be used to anesthetize fish. The spice is used in a type of cigarette called kretek in Indonesia, giving it a menthol like flavour. In the 19th century cloves have been -next to slaves- the single most important export product of the rich Omani empire of Zanzibar. A hurricane in 1872 largely destroyed the clove industry on the island, but on nearby Pemba the plantations remained largely intact, and the clove crop from there is still of great export value. Cinnamon Tree Cinnamon Group of spices, derived from the inner bark of different types of trees. Cinnamon is native to Bangladesh, Sri Lanka, the Malabar Coast of India, and Burma. Sri Lanka produces 80–90% of the world's supply of true Cinnamon. Cinnamon tamala and Cinnamon cassia come from the north of India, China, Arabia, Madagascar and Ethiopia. Cinnamon is used for cooking in sweet and savoury foods, perfumes and medicine and has been known from ancient times like in Egypt as early as 2000 BC and been mentioned extensively in greek and roman literature. It was highly priced and one of the reasons for the Portuguese, Dutch and British to search for trading routes to Asia after the Mediterranean route via Alexandria was blocked by the Ottoman empire and the Mameluke sultans. Cinnamon Sticks After the rainy season the smaller shoots of the tree are stripped of their bark. These sheets of bark are then put overlapping to dry in the sun. As the bark dries it will curl up in the form of a cinnamon stick. The sticks are then cut to the right size. The small pieces and flakes that fall off during the process are ground into cinnamon powder. Cinnamon verum sticks can be recognized by the very fine thinness of the bark. The people of Zanzibar use the bark, but also the whole plant can be used for different purposes. The leaves can be used fresh or dried in cooking and tea, the stems can be burnt as incense and insect repellent. While Ceylon Cinnamon contains very little of the anticoagulant Coumarin, Cinnamon cassia has a considerable amount of it which can interfere with blood coagulation, liver and kidney function if ingested in great amounts (like during Christmas time) in susceptible individuals. Vanilla Plant Vanilla Is world’s second priciest spice. The plant from the orchid family with 25000 species and at least 250 different flavors originated from Mexico, where the Totonac people added it to chocolate, calling it the fruit of the gods. They were conquered by the Aztecs in 15th century, who taxed the Mayans in vanilla beans, using the beans as currency, followed by the Spanish, who introduced vanilla to Europe as additive to chocolate, considering it as the ultimate aphrodisiac until early 17th century, when an apothecary in the employ of Queen Elizabeth I developed a chocolate free vanilla dessert. The French then used it in ice-cream, and in 1780 the recipe brought to America by the future American president Th. Jefferson, who then lived in Paris as American Minister to France. The demand increased in the 2nd half of 19th century when vanilla was used in soft drinks including Coca Cola after 1886. The propagation was not successful outside Mexico, because the pollinating Melipona bee and humming birds only exist there. In 1841 a 12 year old slave boy in Reunion discovered a pollination technique using a stick and flip of the thumb, after which the plant spread worldwide through the tropics, nowadays being produced mainly in Madagascar and Reunion. The vanilla plant winds around trees up to 100 m and produces once a year 10 cm big green-yellowish flowers, which only open for 24 hrs and have to be pollinated (by hand) during this time or die. 9 months later 15-20 cm long pods emerge containing thousands of small grains. The pods have to be harvested by hand and in a very labor- intensive process with cooking, drying, curing in the sun over several months, matured into the dark brown shrunken pods, the whole development process lasting 1,5 years. Only 2000 tons are produced per year. The remaining 99% of the demand come from synthetic vanillin production by gene technology and from petrochemistry, wood processing and paper industry, from engenol (clove oil) and even from the secretions of anal glands of beavers. Vanilla is used in sweets, also in combination with meat, salads, in coffee, perfume, tea, home products, body lotion. The most popular vanilla species with distinct flavours are from Tahiti, Madagascar and Mexico. Tamarinde Tamarind Tamarind means “Indian date”. It is the only spice derived from Africa that is being used extensively in cuisines around the world, and that is not growing on a palm-like tree. It is cultivated worldwide in tropical and subtropical zones. It produces edible, pod-like fruit which are used for cooking. Other uses include traditional medicines and metal polishes. The wood can be used in carpentry. Nutmeg Mace & Nutmeg Mace and Nutmeg are two distinct spices derived from the same plant, Myristica fragrans. Nutmeg refers to the seed within the yellowish fruits of the plant, while mace is the lacy, reddish covering (arils) surrounding the seed. Once harvested, the mace arils are separated from the nutmeg seeds and spread out to dry, from a few days to a couple of weeks. The dried mace arils are carefully ground or grated, releasing the aromatic oils and intensifiing the spice’s flavor and fragrance. Both spices were highly priced in ancient times, have a fascinating history spanning centuries and are widely used in culinary traditions around the world. Originating exclusively from the tropical regions of Indonesia, particularly the Banda Islands, nowadays nutmeg and mace are cultivated in various countries, including India, Sri Lanka, Malaysia, and Grenada. In the 15th century, the spice trade, including mace, became a driving force behind global exploration and trade routes. During the Middle Ages, mace was believed to possess various health benefits, including aiding digestion, relieving pain, and even acting as aphrodisiacs. Mace and it’s sister-spice nutmeg are versatile spices that add a distinct flavor and aroma to a wide range of dishes. Sharing similarities, but also with unique culinary applications setting them apart. Compared to nutmeg, mace has a more delicate, subtly sweet and fragrant scent with hints of citrus and pine. It is often used in lighter dishes such as fish, poultry, and delicate sauces, adding a gentle warmth and complexity without overpowering the other flavors. It can be used in spice blends (e.g. garam masala), marinades, and rubs to enhance the overall flavor profile. Maze offers some nutritional benefit (minerals, vitamins, fibre), which is small due to the small quantities of the spice used. Cardamom Plant Cardamom Cardamom is a spice belonging to the ginger family, native to the Middle East, North Africa, and Scandinavia, nowadays mainly produced in Guatemala (to where it has been introduced before World War I by a german coffee planter). The word is derived from the Mycenaean Greek “ka-da-mi-ja”, and in the New Testament was mentioned as "amomon” = spice. It is world's third-most expensive spice after saffron and vanilla. Cardamom can be bought still in the pods (strongest flavor), as seeds or as ground cardamom with less flavor. It has a strong, unique spicy-sweet taste, which is slightly aromatic. In a recipe 10 seeds equal 1 ½ tsp. ground. The two main genera are “green cardamom” (white cardamom when bleached), and ”black cardamom” (Java cardamom, Bengal cardamom), both Cardamom Seeds with a strong, unique taste and being used as flavoring and cooking spices in India, the Middle East and Scandinavia. In South Asia, China and in Ayurvedic medicine Cardamom is used to treat infections, digestive disorders, to break up kidney and gall stones, and as an antidote for both snake and scorpion venoms. Pepper Black Pepper Pepper is the most widely traded spice in the world. It has been used in ancient Egypt and is now being cultivated in India and the far east (Vietnam). One of the reasons for the exploring voyages of the Portuguese (including Christoph Columbus) has been to break the monopoly in spice trade of Venice and other Italian cities. Black pepper is the cooked and dried unripe fruit, green pepper the dried unripe fruit and white pepper the ripe fruit seeds. The spiciness of black pepper is due to the chemical piperine, not to be confused with the capsaicin that gives fleshy peppers their spiciness. The taste of green and black peppercorns is different from white pepper since latter lacks flavours concentrated in the shells. Discover the enchanting allure of Zanzibar's spices, where each aroma tells a tale of a vibrant and flavorful history.

At Matlai, we believe in going above and beyond to make our guests stay truly extraordinary. We understand that every detail matters when it comes to creating lasting memories, and that’s why we’ve curated a selection of special amenities and experiences to pamper our guests. Welcome Cocktail Upon your arrival, you will be greeted with a delightful welcome cocktail designed to showcase the character of Matlai. This special gesture sets the stage for a wonderful stay, welcoming you with a touch of our hospitality and attention to detail. Indeed, the fresh coconut water is a treat even without alcohol. Yoga Mats and Dumbbells Our tip for a wonderful new morning: Embrace the sunrise. Unroll the yoga mat provided in each room on your balcony or terrace and invigorate your body with the Yoga Sun Salutation, Surya Namaskar. For yoga beginners: In this sequence, we bow to the star (our sun), which gifts us with light and warmth. We also express gratitude for the life energy flowing through us, keeping us alive. The Yoga Sun Salutation involves a series of asanas, perfectly synchronized and excellent as a strengthening warm-up for the entire body. Due to its activating and energizing effects, it’s particularly enjoyed in the early morning, ensuring you start your day full of vitality. For additional exercise, our dumbbells are available. Following your workout, allow us to serve breakfast on your terrace as you relish a new day on our beautiful island. Breakfast Sayings Mornings with us are accompanied by more than just delicious meals. Our breakfast service is accompanied by inspiring and uplifting quotes that create an atmosphere of positivity as you start your day. All quotes originate from various African countries and accompany you with their wisdom throughout the day. Preferred Seating & Flexible Meal Times Enjoy the luxury of choosing your preferred seating for all meals. Begin your day with breakfast served on your balcony or one of our terraces, offering a breathtaking ocean view. Whether you have a favorite spot in our restaurant or desire a more private setting, we ensure you get the best seat. Additionally, we understand the importance of flexibility, offering meal times tailored to your schedule for a truly personalized dining experience. Romantic Dinner Places Discover intimate dining experiences in our specially designated romantic spots. A candlelit dinner on your terrace or balcony, at one of the secluded spots in the garden, or by the beach - the choice is yours. Reserve your preferred spot and relish an evening filled with love and delectable cuisine. Of course, you can also dine in our atmospheric restaurant. Bedtime Stories As an imaginative conclusion to your day, immerse yourself in the charm of African bedtime stories. Treat yourself to a unique evening ritual during bedtime. Our room service will place a new tale from the rich tapestry of African stories on your bed every evening. Each story is original and offers a fascinating glimpse into African culture. These stories are as diverse as the continent itself - some whimsical, others infused with humor, but all undeniably intriguing. As you relax and delve into these stories, you’ll find yourself transported to a world where tradition, folklore, and imagination seamlessly intertwine. Open-Air Cinema Immerse yourself in the magic of a private cinema under the stars. Our open-air cinema nights provide a unique and cozy setting with blankets and cushions, creating the perfect ambiance for a cinematic experience. Choose your favorite movie from our DVD collection and indulge in a romantic, thrilling, or action-packed evening. Popcorn is, of course, on the house. SUP or Kayak Delight in the serenity of our surroundings by exploring the waters with stand-up paddle boarding (SUP) or kayaking. Whether you’re an experienced paddler or a first-timer, these water activities provide a perfect blend of relaxation and adventure against the backdrop of our picturesque locale. Our staff will provide you with safety instructions and assist in launching the paddle board or kayak into the water. Table Games Relax and have fun with our collection of board games. From classic board games to strategic card games, we offer a variety of options to entertain guests of all ages. Explore the extensive game collection in the lounges of your accommodation and in the game cabinet at our bar. Are you interested in the highly popular Bao game in Zanzibar? Our butlers would be delighted to explain the rules. Table Soccer & Dart For those seeking a bit of friendly competition, indulge in lively matches of table soccer or try your hand at darts. These games offer a perfect blend of skill and amusement, creating an engaging environment for guests looking to add a touch of excitement to their stay. Beach & Pool Service Enjoy the sun or take a refreshing dip in your inviting pool with the assurance of our attentive beach and pool service. Our butlers are ready to serve you refreshing drinks, snacks, or full meals wherever you may be, providing everything you need for a day of relaxation. Bicycles Explore the beauty of our surroundings on two wheels with our complimentary bicycle borrowing service! Whether you’re seeking a leisurely ride along the beach or an adventurous exploration of the area, our bicycles are the perfect companion for your outdoor excursions. Enjoy the freedom to pedal at your own pace, immerse yourself in nature, and discover hidden gems waiting to be uncovered. Simply inquire with one of the butlers to reserve your bicycle and embark on a journey of discovery. Guests enjoying an extended stay of 7 days or more will be pleasantly surprised with some additional extras. Voucher for Foot or Head Massage in our Bustani Spa Elevate your sense of well-being with a voucher for a soothing foot or head massage at our esteemed Bustani Spa. Let our skilled therapists transport you to a world of tranquility, where stress melts away, and relaxation takes center stage. Matlai Aluminium Drinking Bottles To protect the environment, we refrain from using disposable bottles. Instead, we provide our guests with refillable glass bottles filled from reusable water gallons. For your convenience during excursions, we offer aluminum bottles - stylish and eco-friendly - as a complimentary gift from us, ensuring you have access to fresh and chilled drinking water wherever you go. Gift upon Departure As a token of our gratitude for choosing Matlai for a longer stay or as a returner, we present you with a special departure gift. This memento is a small expression of our appreciation for your time with us and a reminder of the wonderful moments shared during your stay. At Matlai, these special extras are not just amenities – they are expressions of our commitment to providing an unparalleled guest experience. We invite you to savor the moments, create memories, and let us be the architects of your unforgettable stay. Welcome to a world where every detail is designed to make your journey with us truly exceptional.